Food products that contain genetically modified organisms (GMOs) have been on the market for decades. However, jurisdictions around the world have now strengthened the requirements regarding the labelling of foods containing GMOs.
NGOs are now regularly performing GMO tests to ensure products are compliant. As a result, it is vital that your business stays abreast with developments and regulatory changes concerning GMOs in human food.
Food production is more sophisticated and complex than it ever has been previously. This means that the range of GMOs and the diversity of them is also continually changing, which makes GMO detection harder than ever before.
This is why, as part of our GMO screening process, we utilise state-of-the-art screening methods that provide a more cost-effective approach to identifying authorised and unauthorised GMOs.